Today’s conversation with the new General Manager at Wayside Inn/Larrick’s Tavern, Kristen Sluss centered around the future. We talked about the plans Wayside Inn has moving forward including new events, more weddings, and a few tweaks to the menu. She talked about her relationship with the current (not new) owners and how the staff has come together to make plans for a great 2022.

Joining us in the second half of our chat was Chef Travis Ross who explained some changes on the menu and talked about his excitement for the coming year.

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