It’s all in the whisk!
Tool time Tuesday. Did a bit of cooking over the weekend, including making homemade gravy. One of the tools I used was a sauce whisk. According to Home Stratosphere dot com, whisks come in a lot of shapes and sizes. They can be made of several different materials. The one I used was all metal. Unlike your everyday balloon whisk, a sauce whisk, or gravy whisk, has wire tines in the shape of a coil, so it whisks side-to-side, as well as up and down. You may also hear them called a coil or spiral whisk. It’s able to fit in tight containers and is efficient at mixing sauces, as well as hot cocoa, dressings, dips, and even eggs. Remember when using a whisk, it’s all in the wrist! Listen to the podcast here; https://theriver953.com/lonnies-fun-fact/
